Nongkran Daks

With its clear photography and easy to read recipes, Thai Noodles & Snacks contains everything you need to create over 30 of your favorite authentic Thai snacks and noodles. This cookbook is sure to be a hit in your kitchen and contains instructions for dips, sauces, condiments, noodles, soups, seafood, poultry, vegetables, meats, and snacks. Recipes include:Pad ThaiTender beef noodle soupSpring rollsGolden cupsSpicy pork sataySteamed prawn dumplingsThai crab cakesSteamed mussels with...

With its clear defined photos and easy to read recipes, Homestyle Vietnamese Cooking contains everything you need to know to create over 40 delicious and authentic Vietnamese dishes.This Vietnamese cookbook contains recipes for a variety of dishes that are both healthy and appetizing. Homestyle Vietnamese Cooking features recipes for appetizers, salads, snacks, noodles, soups, rice, seafood, meat, poultry, and desserts.Featured Vietnamese recipes include:Crispy fried shallotsCrabmeat omeletPork...

With its clear photography and easy to read recipes, Thai Soups and Salads contains everything you need to create delicious and authentic soups and salads. Thai food is known for its exuberant use of fresh, not dried herbs and spices and now you can make easy and authentic Thai food in the comfort of your own home. This cookbook features over 30 recipes for a wide variety of some of Thailand’s favorites. Recipes include:Spicy squid saladTom yam soupOyster mushroom soup in coconut...

Prepare delicious wok dishes from China, Thailand, India and all across Asia with this easy-to-follow wok cookbook. Mention «wok cooking,» and one immediately visualizes a huge wok being wielded above a mighty flame. One also thinks Asian «comfort food»—with accompanying images of wholesome and thoughtfully prepared meals, eaten together with family members in the comfort of the home.Wok stir-frying is one of the best and quickest cooking methods out there. Because of the intense heat...

Only one chef has proved her mastery over celebrity chef Bobby Flay in the Food Network's Pad Thai Throwdown challenge: Nongkran Daks. Now, the master chef and owner of Virginia's renowned Thai Basil restaurant shares her secrets for creating Thai cuisine's most beloved dishes at home—using ingredients that can be found in most grocery stores.In Nong's Thai Kitchen , Daks teams up with veteran food writer Alexandra Greeley to show readers how to prepare classic...