Norma Olizon-Chikiamco

With its clear photography and easy to read recipes, Filipino Favorites contains everything you need to create over 60 of some of today’s most popular easy to prepare Filipino dishes. Featured in this cookbook are authentic recipes to make condiments, vegetables, seafood, meat, poultry, rice, noodles, snacks, soups, and desserts. Recipes include: Papaya relishMaja blancaStuffed crabsFilipino meatloafPaellaWonton soupStewed vegetables with fried fishChicken and pork adoboAnd many more!...

**Winner of the Carlos Palance Memorial Award for Literature** This colorfully illustrated multicultural children's book presents an entertaining story from the Philippines in both English and Tagalog. A heart-warming story of a young Filipino girl who builds self-confidence after spending a day with her classmates, Pan de Sal Saves the Day: A Filipino Children's Story is an award-winning inspiring tale for young children everywhere. It's the story of a young girl named Pan de...

Cook delicious and authentic homemade dishes with this easy-to-use Filipino cookbook. Filipino food is one of the least well-known of all Southeast Asian cuisines. Strongly influenced by the historical presence of the Spaniards, Chinese and Americans, it lacks the singular national identity that characterizes the food of other nations. Yet it is precisely that indefinable quality, this veil of mystery surrounding it, that makes Filipino food such an interesting and delicious discovery. ...