Investigative reporter Chip Jacobs goes deep into some of his most compelling journalism pieces of the last three decades with his signature spotlight on strange corruption, seedy individuals, megalomaniacs, bright ideas, and transgressive game-changers. Featuring in-depth and expanded stories previously published in The New York Times, Los Angeles Times, and others, The Vicodin Thieves is an instant classic of crime, politics, and socio-analysis.
* Provides specific examples of germplasm research related to climate change threats * Edited by internationally renowned experts in the field * The final chapter of the book draws a synthesis of the many issues raised within the book
This book examines what will happen to global invasive species, including plants, animals and pathogens with current and expected man-made climate change. The effects on distribution, success, spread and impact of invasive species are considered for a series of case studies from a number of countries. This book will be of great value to researchers, policymakers and industry in responding to changing management needs.
* Discusses the pathology and laboratory diagnosis of viruses that carry a significant threat to animals in terms of their severity and epidemiological risk * Also looks at mononegavirales that are used as models in the study of infectious disease * Includes viruses with zoonotic potential
‘Banana Systems in the Humid Highlands of Sub-Saharan Africa: Enhancing Resilience and Productivity’ addresses issues related to agricultural intensification in the (sub)humid highland areas of Africa, based on research carried out in the Great Lakes Region by the Consortium for Improving Agriculture-based Livelihoods in Central Africa.
Potatoes are a staple crop around the world. Covering all aspects of botany, production and uses, this book presents a comprehensive discussion of the most important topics for potato researchers and professionals. It assesses the latest research on plant growth such as tuber development, water use and seed production, covers all aspects of pest management and reviews postharvest issues such as storage, global markets, and of course, nutritional value and flavour.