Prepare delicious and authentic dishes with this easy-to-follow Singapore cookbook. An abiding Singaporean passion, food is a central part of life on this multicultural island quite simply because there's so much of it that's so good! Singapore Cooking, featuring a foreword by James Beard Award-Winner David Thompson, is a fabulous collection of beloved local classics, including the most extraordinary Chicken Rice and Chili Crab you will have ever eaten, as well as less common but...
This beautifully illustrated Singapore cookbook features 100 delicious recipes and simple, clear directions.By every account, Singapore is home to some of the best food on the planet. This tropical island is a veritable cauldron of cultures and culinary traditions, and «shiok!» — a local expression loosely meaning «Wow, delicious!» — succinctly sums up the experience of sampling Singapore's best cooking.This book of Singapore recipes is a veritable compendium of beloved...
