Серия "A Dodie O'Dell Mystery"

Restaurant manager Dodie O'Dell's themed food ideas have been called cute, clever, and delicious, but never revolutionary—until now. Dodie's Windjammer Restaurant is stocking the Etonville Little Theatre's concession stand with colonial-era desserts and drinks: Swamp Yankee applesauce cake, pumpkin bread, hot cider punch, and mulled wine to complement the latest production. A local playwright has adapted Thornton Wilder's Our Town into Eton Town , shifting the story...

FACE THE MUSIC Business is humming at Dodie O'Dell's Windjammer Restaurant, where she offers theme menus connected to the Etonville Little Theatre’s amateur productions. This June, the theatre is collaborating with the neighboring Creston Players to stage Bye Bye Birdie under the stars—their first musical! There's a contest in the play to pick a fan to receive rock idol Conrad Birdie's last kiss before he ships off for the Army, so Dodie plans a contest to pick the food...