Introduction<br> <br> Chapter 1: What is infection? How is it spread, controlled and prevented?<br> <br> Chapter 2: Infection in hospitals, care homes and the community<br> <br> Chapter 3: Preventing and controlling infection: the law, policy and standards<br> <br> Chapter 4: Cleaning and waste management<br> <br> Chapter 5: Infection control and personal hygiene: keeping yourself and your service users safe<br> ...
